What better end could it be to end my Tunisia Holiday by trying the local specialty which has influences of several culture. I remember when I had dined in one of the restaurants of Tunis, I was offered menu which featured various cuisines. On seeing the list, I felt why the hell was I eating the regular breakfast and dinner in my Tunis hotel. The names made me think they were mouth-watering and delicious. I scrolled my finger tip to chorbas and ordered for one.I was told it was prepared with Vermicelli and vegetable soup. I liked the soup and wished to have the restaurant earlier.
As it was a short vacation in Tunisia, I could not explore more Tunisian cuisines. I hope when I come again to this country, I will make a list of the cuisines and enjoy everyday for a change.